The thousand layer cake has been popular for a long time. This time, we make an automatic induction function to test the electromagnetic induction furnace of next meter technology. This electromagnetic furnace can automatically detect the functi... ...
Fried steak is the most important test of the temperature control and even heating function of the stove. This time, the rice technology stove has great advantages in this dish. Even firepower is especially good when frying steak. The steak has ... ...
The most simple but classic pasta method. Classic tomato pasta. It's easy to use the shape of the intelligent electromagnetic cooker. It's very suitable for this kind of Western recipes. It's clean and generous. The control touch surface of the ... ...
Awesome hot pot. This is bigger than the rice cooker table I saw before. The whole shape is very beautiful. What I would like to do is to put a hot pot on the table at home. So for the first time, I'll choose a special dish to make this inductio... ...
Desserts can make people happy. Making them by hand is a happy expression of the family. Use a safe, reliable and high-value electromagnetic oven to cook all kinds of food. Why don't you love the kitchen
When the gas stops at home, don't rush out to find food. Take out the MI & (Ji) induction cooker. You can also make a high-end meal for your family.
Every family has its own way of cooking braised pork. To be delicious is to taste it. It's Crispy but not rotten. It's very important to have a good heat. Try making this dish in an electromagnetic oven. You'll find it simple and convenient.
Let's use fruits and vegetables with fish this season. On the balcony. In the breeze. A family is happy
Make your own roast chicken at home. It's clean and sanitary. It's very suitable for children. The operation of this dish is very simple.
It's too cold in winter. Eat your own stew. Warm your stomach and heart Family love to eat. Nutritious
I don't know about this dish. Although I like it very much. It's very delicious, especially with the water soaked rice. It's a super delicious breakfast. Dad loves it, too. Obviously it's mom's specialty. Recorded on February 11, 2017.
When I was working in Tianjin, Zhang Ma, a colleague from Shanghai, often made this dish. After I came back, I didn't eat it. Suddenly I remembered it. So I started to make it. I miss those days very much.
The brightly colored German alkaline water bag is particularly charming against the light green in spring -
The world-renowned famous dish, German salted pig hand, usually uses the fat thick pig back elbow. After a long time of curing and air drying, it is smoked and baked or stewed. The most popular one is the crispy salted pig hand. The skin is cris... ...